Zucchini can be eaten well in two forms.

1) Zucchini Loaf; Like date-loaf rougly but with mashed Zucchini in there. Actually tastes non-putrid if done correctly.

2) Barbiqued Zucchini; Slice the veggie into stips. salt lightly with some oninon powder. Add some slices of red pepper, onions and other veggies and then barbique to suit. No oil or fat needed for this unlike some other methods.